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Lemon Garlic Green Beans with Cashews

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Simple whole foods offer the most nutrition, the most value for your money, and the most satisfying flavors. This easy to prepare dish is packed with vitamins c and k, folate, calcium, manganese, magnesium, potassium, iron, protein and fiber. Vegetarian or not, your body will thank you for all the nutrients. And your mouth will thank you for the taste.

Lemon Garlic Green Beans with Cashews
1 lb. fresh green beans
1 clove garlic, minced
juice of half of a lemon
handful of raw cashews
Place beans in steamer basket, sprinkle with minced garlic and steam 10 min.
When serving- sprinkle with cashews and squeeze lemon juice over beans. Garnish with slice of lemon.

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